In Italian cuisine, what is pomodoro? NZ Herald Quiz Morning Answers Today
In Italian cuisine, what is pomodoro? the correct answer is Tomato
by J Nandhini | Updated Nov 01, 2023
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In Italian cuisine, what is pomodoro?
The correct answer is Tomato
The tomato is a round, red or sometimes yellow or green, edible fruit that is commonly used as a vegetable in cooking. It belongs to the nightshade family, Solanaceae. Tomatoes are a rich source of vitamins, particularly vitamin C and vitamin A. They are versatile in the kitchen and used in various cuisines around the world, from salads and sauces to soups and sandwiches.
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In Italian cuisine, what is pomodoro? - FAQ
1. In Italian cuisine, what is pomodoro?
Tomato