Top 10 Alkaline Foods 2023 You Should Add To Your Diet
by Subhashree M | Updated Mar 24, 2023
What are Alkaline Foods?
Alkaline foods are those that, when metabolized, leave an alkaline residue in the body. These foods are typically high in minerals such as calcium, magnesium, and potassium, and are believed to help maintain a healthy pH balance in the body. Examples of alkaline-promoting foods include leafy greens, cruciferous vegetables, fruits, nuts and seeds, legumes, and certain herbs and spices. While the body has its own system for regulating pH, incorporating alkaline-promoting foods into a balanced diet can provide numerous health benefits and contribute to overall wellness.
Top 10 Alkaline Foods
S.No
Alkaline foods
1
Lemon
2
Stevia
3
Spinach
4
Mangoes
5
Grapes
6
Olive Oil
7
Almonds
8
Brussels Sprouts
9
Herbal & Green Tea
10
Sweet Potato
1. Lemon
Although lemons are acidic in nature, they have an alkalizing effect on the body once they are metabolized. This is because they are rich in alkaline minerals such as potassium, magnesium, and calcium. When lemon juice is consumed, it is broken down in the body, and the minerals are released, which helps to neutralize acid in the body and promote an alkaline environment. Therefore, lemons can be considered as alkaline foods.
2. Stevia
Stevia is unique among sweeteners as it is highly alkaline while sugar and artificial sweeteners are considered highly acidic. Incorporating stevia into your alkaline diet can not only help reduce your acidic food intake but also lower your blood pressure and blood sugar levels.
3. Spinach
Spinach is considered an alkaline food. It is a leafy green vegetable that is rich in alkalizing minerals such as calcium, magnesium, and potassium. These minerals help to neutralize acids in the body and promote an alkaline environment. Spinach is also a good source of vitamins and antioxidants, making it a healthy addition to any diet.
4. Mangoes
Mangoes are considered to be alkaline-forming foods. Despite their acidic taste, once they are digested and metabolized, they leave an alkaline residue in the body. This means that they can help to balance the pH level in your body and promote overall health.Adding to their appeal, this delicious fruit is already a favorite on most people's snack lists.
5. Grapes
Grapes are considered alkaline foods. While they do contain natural acids, such as tartaric, malic, and citric acids, the overall effect of their nutrients on the body is alkaline.Although grapes typically have low to medium alkaline levels, they can still be beneficial for individuals seeking to decrease the acid in their diets. Achieving balance is key. If acid reflux is a frequent problem for you, it is recommended to steer clear of the more tart grapes.
6. Olive Oil
Even though vegetable oils cannot be evaluated based on pH levels, it is widely accepted that they are classified as weak acids. Interestingly, the oils with the least amount of acidity are considered to be of the highest quality. Therefore, the next time you are concerned about using oil in your cooking, keep in mind that your body does not have any issues with it.
7. Almonds
Almonds are considered alkaline foods. Although they have a slightly acidic pH value of around 6, they have an alkalizing effect on the body once digested. This is because almonds are rich in minerals such as calcium, magnesium, and potassium, which help to neutralize acid waste and balance the body's pH level. Additionally, almonds are a good source of protein, healthy fats, and fiber, making them a nutritious addition to any diet.
8. Brussels Sprouts
Raw Brussels sprouts have a pH level of 10, and even when they are cooked, they remain in the low to medium alkaline range. With some garlic or balsamic vinegar.Brussels sprouts are considered alkaline foods. While they may have a slightly acidic taste.This is because Brussels sprouts are rich in minerals such as calcium, magnesium, and potassium, which help to neutralize acid waste and balance the body's pH level. Additionally, they are a good source of fiber, vitamins, and antioxidants, making them a nutritious addition to any diet.
9. Herbal & Green Tea
Herbal and green tea are considered alkaline foods. While they may have a slightly acidic taste, they have an alkalizing effect on the body once ingested. This is because herbal and green teas are rich in alkaline minerals, such as calcium, magnesium, and potassium, which help to neutralize acid waste and balance the body's pH level. Additionally, they are a good source of antioxidants, which can help to protect the body against cellular damage and reduce inflammation. Incorporating herbal and green tea into your diet is a healthy and refreshing way to promote alkalinity and overall wellness.
10. Sweet Potato
Sweet potatoes are considered alkaline foods. They have a pH level of around 7 to 8, which makes them slightly alkaline. This is due to the fact that sweet potatoes are rich in alkaline minerals, such as potassium and magnesium, which help to balance the body's pH level and neutralize acid waste. Additionally, sweet potatoes are a good source of fiber, vitamins, and antioxidants, making them a nutritious addition to any diet. They can be prepared in many ways, including roasted, mashed, or baked, making them a versatile and delicious food to include in your meals.
What are the Alkaline vegetables?
S.No
Alkaline Vegetables
1
Broccoli
2
Lettuce
3
Cucumber
4
Mushrooms
5
Onions
6
Pepper bells
7
Green Leafy
8
Radish
9
Peas
10
Kale
What food is high in Alkaline?
An alkaline diet is based on the concept that some foods, when metabolized, leave an alkaline residue in the body and can help maintain a healthy pH balance. Some examples of alkaline-promoting foods include:
Highest Alkaline foods list
S.No
Highest Alkaline foods
1
Broccoli
2
Spinach
3
Cucumber
4
Spinach
5
Avocado
6
Lemon
7
Bell peppers
8
Grapefruit
9
Brussels sprouts
10
Radish
Top 10 Alkaline Foods - FAQs
Alkaline foods are those that, when metabolized, leave an alkaline residue in the body. These foods are typically high in minerals such as calcium, magnesium, and potassium, and are believed to help maintain a healthy pH balance in the body.
Eating alkaline-promoting foods can provide numerous health benefits, such as reducing inflammation, improving bone health, promoting healthy digestion, and boosting overall immunity.
Alkaline-forming fruits include grapefruit, lemons, limes, mangos, and papayas.