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Chicken Salad Recipe, How to Make it? Check Here!

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by A Maria

Updated Apr 12, 2023

Chicken Salad Recipe, How to Make it? Check Here!

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What makes Classic Chicken Salad Special?

A timeless summer salad that is always a hit at events such as picnics, barbecues, and office potlucks is the classic chicken salad. With just a handful of ingredients, it can be converted into a chilled and creamy salad or used as a filling for homemade chicken salad sandwiches or wraps. This straightforward recipe is perfect for preparing a sandwich quickly when unexpected guests arrive.

Ingredients for Chicken Salad Recipe

Chicken salad is a dish that typically includes cooked, diced or shredded chicken mixed with a variety of other ingredients. The other ingredients can vary depending on the recipe, but common additions include:

For the Chicken

3 Chicken breasts, skinless
1-2 tablespoons Oil
1/2 teaspoon Salt
1/4 teaspoon Pepper
1 teaspoon Garlic powder
1 teaspoon Paprika
1 teaspoon Dried oregano

For the Salad

2-3 Celery stalks, chopped
1/2 Green apple, chopped
3 Green onions, chopped
1/4 Red onion, chopped
2 tablespoons Parsley, chopped
4-5 leaves Lettuce, chopped
1/2 cup (45g) Almonds, chopped or any other nuts
1/2 cup (65g) Dried cranberries/raisins

For the dressing

4 tablespoons Mayonnaise, low fat
1 tablespoon Greek yogurt, low fat
1 teaspoon Dijon mustard
2 tablespoons Lemon juice
Salt to taste
Pepper to taste

How to make Chicken Salad?

Here are a set of instructions to make a Chicken Salad:

Prepare the chicken marinade by combining oil, salt, pepper, garlic powder, oregano, and paprika in a bowl. Place the chicken in the bowl and mix it well to coat it entirely. Leave it to marinate for an hour (if desired).
Heat a large skillet or pan over medium heat. Add the marinated chicken and cook it for 4-5 minutes on each side or until fully cooked. Once cooked, set it aside to cool while preparing the vegetables.
Take a large bowl and add chopped celery, chopped apple, cranberries, chopped green onion, chopped red onion, chopped parsley, chopped almonds, and chopped lettuce.
Cut the cooked chicken breast into small pieces and add them to the salad.
Prepare the dressing by mixing all the dressing ingredients well in a small bowl.
Add the dressing to the salad and mix everything well.
Serve the salad!

How long to keep a Chicken Salad?

You can prepare this salad ahead of time, even a day or two before serving.
To keep the lettuce crisp, it is recommended to add it right before serving the salad.
If you plan to store the salad for a few days, it is best to leave out the lettuce to prevent it from getting wilted.
Without lettuce, the salad can still be refrigerated for several days and enjoyed as leftovers.

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Chicken Salad recipe - FAQs

1. What is the classic chicken salad?

The classic chicken salad is a timeless summer salad that is commonly served at events such as picnics, barbecues, and office potlucks. It is made with a few simple ingredients that can be transformed into a cold, creamy salad or filling for homemade chicken salad sandwiches or wraps.

2. What are the ingredients needed to make the classic chicken salad?

The classic chicken salad requires oil, salt, pepper, garlic powder, oregano, paprika, chicken breast, celery, apple, cranberries, green onion, red onion, parsley, almonds, lettuce, and dressing ingredients such as mayonnaise, Dijon mustard, honey, and lemon juice.

3. How do you make the classic chicken salad?

First, mix oil, salt, pepper, garlic powder, oregano, and paprika in a bowl. Place the chicken in the bowl and mix until fully coated. Let it marinate for one hour (optional). Heat a large pan or skillet over medium heat and add the marinated chicken. Cook for 4-5 minutes on each side or until fully cooked. Remove from heat and set aside to cool while preparing the vegetables. In a large bowl, add the chopped celery, apple, cranberries, green onion, red onion, parsley, almonds, and lettuce. Cut the chicken breast into small pieces and add it to the salad. Make the dressing by mixing mayonnaise, Dijon mustard, honey, and lemon juice in a small bowl until well combined. Add the dressing to the salad and mix. Serve!

4. Can you make the classic chicken salad ahead of time?

Yes, you can make this salad a day or two ahead of time if you wait to add the lettuce until right before serving. The salad will keep for several days in the fridge, but the lettuce will lose its crunch and become wilted, so you may want to leave the lettuce out if you expect to have leftovers.

Chicken Salad Recipe, How to Make it? Check Here!

What makes Classic Chicken Salad Special?