Joshua Ulmer Obituary, Damian Pastry Chef Dies at 25
by Sona
Updated Apr 11, 2023
Who was Joshua Ulmer?
Joshua Ulmer, a chef born on Long Island in 1997, was fascinated with cooking from a young age, inspired by his grandmothers and TV chefs. His love for cooking started at a young age when he would watch the Food Network after coming home from elementary school. He created the popular hibiscus meringue dessert at Damian restaurant. Ulmer studied culinary arts at Johnson & Wales University and worked at Cosme before joining Casamata's Los Angeles restaurants, where he created colorful and flavorful sweets. His creations included hibiscus conchas, pink peppercorn paletas, and churros-based sundaes.
Joshua Ulmer Obituary
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Joshua Ulmer death
Josh Ulmer, a talented pastry chef who was known for his vibrant and inventive desserts, passed away on March 29, 2023, at the young age of 25. Ulmer was a rising star in the culinary world, having worked at several renowned restaurants, including Cosme in New York City and Damian and Ditroit in Los Angeles. He was particularly known for his skill in weaving Latin-American flavors with French pastry techniques, creating unique and delicious desserts that quickly gained popularity among diners. Ulmer's sudden death was a shock to the restaurant community in Los Angeles and beyond, and many high-profile chefs and food enthusiasts expressed their sadness and condolences on social media.
Josh Ulmer's cause of death
Josh Ulmer, a talented pastry chef known for his fusion of Latin and French techniques, passed away at the age of 25 on March 29. The cause of his death has not been publicly disclosed. Ulmer had worked for Enrique Olvera's restaurant group and his sudden death was deeply felt by the restaurant community in Los Angeles and beyond, with many expressing their grief on social media. The cause of his death has not been disclosed, leaving many people wondering about the circumstances surrounding his untimely passing.
Joshua Ulmer Obituary: FAQs
Joshua Ulmer was a young and talented pastry chef known for his innovative desserts that combined Latin-American flavors with French pastry techniques.
Joshua Ulmer passed away on March 29, 2023, at the age of 25.
The cause of Joshua Ulmer's death has not been publicly disclosed.
Some of Joshua Ulmer's creations included hibiscus conchas, pink peppercorn paletas, and churros-based sundaes.
Joshua Ulmer worked at several renowned restaurants, including Cosme in New York City and Damian and Ditroit in Los Angeles.